Spicy Italian Baked Bear Spaghetti

By James Forslund

IG: @bearcountryoutdoors

www.bearcountryoutdoors.com

There is a common misconception surrounding bear hunting and the meat that it provides. For centuries, original inhabitants of America used to prefer bear meat over venison. They considered the meat to taste better, they rendered the fat down to cook with and to waterproof things. All the while venison was mostly used for its buckskin. This recipe is a favorite of ours and a great introduction to bear if you have never tried it.

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